This garlicky one-skillet chicken is a restaurant dish worth re-creating at home

This garlicky one-skillet chicken is a restaurant dish worth re-creating at home

Lifestyle     •     May 19, 2020, 6:00 pm

Any mix of chicken pieces works for this recipe. You can buy a 3-pound chicken and cut it up.

Quarantine extension: ‘It should be the last’

Inquirer Lifestyle     •     May 19, 2020, 8:03 pm

Is the lockdown getting on people’s nerves? Last week, the government, through the Inter-Agency Task Force for the Management of Emerging Infectious Diseases (IATF), extended, for the third time, the…

Wheels of fortune: the pros and cons of e-bikes | Letters

Lifestyle | The Guardian     •     May 19, 2020, 5:36 pm

These bikes allow cyclists to exercise safely and easily, writes Lesley Willis, and in Scotland you can get an interest-free loan, adds Geraldine Rooney. But Liz Meerabeau and Paul Blake add a note…

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