Learning to play with seasonings and spices will give you the confidence you need to create any dish you please.
The basics of cooking rely upon a good understanding of seasoning and spices. Knowing when to use seasoning, which spices to choose and when enough is the key to cooking success.
Seasonings and spices have the ability to transform any dish. When you have the knowledge and the skill to turn something plain and regular into an exciting, delicious dish, there’s no stopping you in the kitchen.
Here we’ll teach you the ins and outs of spices and seasonings!
Importance of Spices and Seasonings
How many times have you made a big, healthy meal, taken the first bite and thought to yourself, “well, this just tastes like a bland pile of ingredients.”
I promise you’re not the only one!
It’s the combination of seasonings and spices that turns a bland pile of ingredients into a delicious meal. They intensify the existing flavors and introduce exciting new ones.
Difference Between Spices and Seasonings
So now that we know why they’re so important, what exactly is the difference between the two?
Let’s start with this: the seasonings are the basis of the meal and the spices are the finishing touches.
We season food to enhance it’s natural flavor, to bring out the best tastes and flavors. Seasoning is used to intensify the flavor without altering or changing it. The seasoning we use sets the stage for the dish. The basic seasonings are
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