Wednesday, March 18, 2020

Review: Pondi’s eclectic Indian-French menu weaves a new culinary narrative

Lifestyle Asia Hong Kong     •     March 18, 2020, 10:46 am
The team behind Brut! wine bar and Blacksalt restaurant have joined forces for a sherry-led, seasonal menu that fuses Indian and French cuisine.  Opened a few months, Pondi is the newest enterprise…
Curated by : https://ePersonalcollections.blogspot.com/

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